Automatic nutrient dosing
Automatic washing of winery systems and machinery (CIP)
Distribution of crushed grapes, must and wines
Emptying and cleaning of product transfer lines (PIG)
In-line product dosing
Mobile system for wine maturation using alternative oak adjuncts
Reception and sorting of crushed grapes and must
System for reducing ageing time with chips or staves
Automation systems
Chillers, heat humps and multi-purpose thermo-chiller units
Custom-built refrigerated rooms for must preservation at 0°C in tanks
Grape cooling chambers
Monitoring and extraction of CO2 in wineries
Product cooling
Pumping stations
Smart chillers for cooling only or in heat pump mode
Sordato EnergyMaster
Supervision and remote management system
Systems for cold/heat distribution and insulation
Plants » Thermoregulation and Automation » Custom-built refrigerated rooms for must preservation at 0°C in tanks » Custom-built refrigerated rooms for must preservation at 0°C in tanks
Custom-built refrigerated rooms for must preservation at 0°C in tanks
- Custom-built around the tanks, including existing ones
- Possibility of reusing non-insulated tanks already present in the winery
- Operator-friendly use, since staff do not need to enter the cell, with continuous level control and external product and wash connections
- Stand-alone unit that chills incoming product and maintains the set temperature
- Energy savings thanks to high-grade insulation
- Maximum operational flexibility during harvest
